Child Nutrition

Peanut allergies have long posed significant challenges for families, transforming everyday life into an intricate maze of precautions, vigilance, and anxiety. For parents of children diagnosed with peanut allergies, the fear of accidental exposure often defines their daily routine—label-checking and rigorous meal planning become essential. Traditionally, the primary strategy to deal with this dietary constraint
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To describe a toddler’s diet is often a humorous endeavor. Imagine a food pyramid where starchy staples dominate the base, towering over a substantial midsection of dairy products, primarily cheese. At the apex, a mere speck represents the sad few servings of vegetables that might cross their lips—if one dares to count the occasional carrot
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The world of parenting can often lure new parents into a false sense of security, particularly with information from experts flooding their inboxes. This was my experience as I stepped confidently into a local mother’s group, six months pregnant with my first child. Armed with nutritional knowledge as a dietitian, I passionately presented theories on
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Picky eating is an all-too-familiar struggle for many parents, often emerging as a natural phase in childhood development or a response to new experiences. Contrary to the assumption that picky eating is an inherent trait, research suggests that children’s eating behaviors can be significantly influenced by their environment, including the emotional dynamics during mealtimes. By
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Parent guilt often looms large even before welcoming a little one into the world. From the moment pregnancy begins, parents find themselves questioning their choices: Did I eat healthily enough during those nine months? Am I making the right decisions about breastfeeding or bottle-feeding? The pressure intensifies after birth, as parents grapple with endless comparisons
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